Products
At Home From Pot to Pot
By Pauline Menezes
Discover the joy of planting your own herbs and spices, and cooking with them!
Take your cooking to the next level by incorporating fresh home-grown herbs and spices! At Home: From Pot to Pot is a fully illustrated guide on how to grow 16 different SG-friendly herbs and spices and use them to prepare 30 healthy and tasty dishes.
A joint effort between VSS and the Institute of Parks & Recreation, this book provides all the information you need to grow your own herbs in small flats. Whether you are a seasoned herbalist or planting your first garden, At Home From Pot to Pot will inform and inspire you. You'll be surprised at how easy it is to nurture your family and friends with nature's herbs and spices.
*Local orders only. Click here for international orders.*
| VSS member Price (including local shipping) Please include your membership no. in the notes field. |
SG$20 | |
| Non-member Price (including local shipping) | SG$25 |
The Heart Smart Oil Free Cookbook
By Mayura Mohta & George Jacobs
What's the latest trend in vegetarian cuisine? Oil free dishes - and VSS, along with our colleagues at Healthfriend, is on the case with a new cookbook:
The Heart Smart Oil Free Cookbook.
The Heart Smart Oil Free Cookbook includes scientific information on why foods high in oil damage the heart. It is supported by the Singapore Heart Foundation.
Based on the groundbreaking research of Dr Caldwell B. Esselstyn Jr of the world renowned Cleveland Clinic, The Heart Smart Oil Free Cookbook provides tested, detailed recipes by skilled chefs and global nutrition experts.
The recipes enable you to eat right for your heart while enjoying a wide range of tasty dishes.
*Local orders only. Click here for international orders.*
| VSS member Price (including local shipping) Please include your membership no. in the notes field. |
SG$20 | |
| Non-member Price (including local shipping) | SG$24 |
New Asian Traditions Vegetarian Cookbook
by Susan Amy, Kiran Narain, George Jacobs
This is VSS' first cookbook and features more than 60 recipes from Singapore and around the world! Filled with stories that go with each dish and brimming with information about vegetarianism.
You'll also enjoy the fantastic, mouthwatering photos of the dishes.
| VSS member Price (including local shipping) Please include your membership no. in the notes field. |
SG$25.50 | |
| Non-member Price (including local shipping) | SG$30 |
